Every local in Hawaii knows
Liliha Bakery. They're known for their iconic cocoa puffs that are topped with chantilly frosting (note: everyone is happy if you bring them for dessert at a family gathering). We love breakfast at their super busy counter. Here's their famous butter roll with bright red jelly.
![](https://lh3.googleusercontent.com/blogger_img_proxy/AEn0k_udD6WHCTzO8rI3ZaaWPno8Nnkl5Mt0emIshvSocM8VYtl3xB-pO3OnZLQtsXjOZr2i8b7QCjIRuH2G4vGGt5jhBPPjt8KuVJwydfOBYdiB8dxLy3mr404GhLac=s0-d)
My usual order of mahimahi and eggs.
![](https://lh3.googleusercontent.com/blogger_img_proxy/AEn0k_vG5cDS1Z9xNqXevaV00Q4QUIO1A2i-HFGbGBrn1q_YsRHLUy99olNBPAzkBBhsgtN7olI5TfmZ1kiQhh8Cwy-1ajUoyGwRIl2oCwV7DwCAQbjM9WYbrgsXwA8=s0-d)
Delicious sweet bread French Toast.
Liliha Bakery
Phone
(808) 531-1651
Liliha Bakery
515 N. Kuakini Street
Honolulu, HI 96817
Hours
24 hours a day from Tuesday 6 a.m. to Sunday 8 p.m.
Closed Mondays.
No comments:
Post a Comment